Saturday, 26 May 2012 16:24
by Anupama
Coriander is also know as Dhania(hindi) or cilantro. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems. All part of plant are edible but fresh leaves and dried seeds are very common in use. There are very health benefits of coriander leaves and dried seeds.