Friday, 24 December 2010 21:42
by Anupama
In Varanasi region Sagpaita is very common dish. It is very delicious and rich in nutrient factor. I love sagpaita daal with new rice .
you can make this recipe with any of green leaf vegetable like spinach (Palak), Bathua, Fenugreek (Methi) or gram leafs and pulse/lentils.
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