Sunday, 24 April 2011 08:20
by Anupama
Paneer (cottage cheese) is very common dairy product in north India. There are lot of different recipes for making paneer dishes. Today i am writing here spicy paneer bhurji recipe.
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Saturday, 23 April 2011 09:15
by Anupama
Cooking vegetables and fruits in Microwave is very easy, but you have to be very careful while cooking these vegetables in microwave. Because liquid based items in microwave gets superheated and explode inside microwave.
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Saturday, 23 April 2011 05:19
by Anupama
Lemon shikanji is is very famous and common drink in India. It is known by different names in different regions in India like Nimbu Pani, Nimbu Shikanji, Nimbu Sharbat etc. It is very healthy drink enrich with vitamins and energy. Lemon is main ingredient of this drink and other are supporting ingredients like roasted cumin seed powder, khaskhas etc.
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Saturday, 23 April 2011 01:41
by Anupama
In India Mango is very common and widely used fruit. There are lots of methods/ recipes of raw mango. Mango pana is very popular summer drink in India. People drink this to beat heat.
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Friday, 22 April 2011 07:42
by Anupama
In India Mango is very common and widely used fruit. There are lots of methods/ recipes of mango. Mango shake is very common in India and in Delhi/NCR you will find lot of stalls of fruit juice which are service mango shakes.
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Wednesday, 20 April 2011 08:25
by Anupama
Raita is very common recipe in Indian culinary. It is eaten as side dish with main course. Raita is a curd based recipe and there are a range of raita dishes like Palak, Bathua, cucumber, Lauki, boondi (Base fried balls), pineapple and many more.
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Saturday, 9 April 2011 09:05
by Anupama
Lassi is very famous North Indian sweet recipe. This is dairy product made from curd or yoghurt. In summers you will find lassi stalls every where in north India, especially in Punjab, Haryana, Delhi and western UP. As this is made from curd it has not side effect . Here i am writing a simple recipe for making lassi at home.
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Saturday, 9 April 2011 00:13
by Anupama
Buttermilk is a dairy product made from curd. You can control calories in making buttermilk by separating butter from curd. This is very helpful in indigestion problem. If any have indigestion problem in consuming milk then he can regularly drink butter milk, i will improve digestion.
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Friday, 8 April 2011 22:51
by Anupama
Curd is a dairy product in India made from cow/buffalo milk. Curd is slightly different from yogurt. Curd used very widely in all over world in diet for making number of recipes. This is very healthy food and very famous in India for making different sweet dishes and beverage like lassi and chhachh( Butter Milk).
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