Monday, 23 January 2012 18:09
by admin
Today I made mushroom in garlic and soya sauce curry. Believe me it is very tasty and you are going to like this very much and main ingredient of this dish is mushroom which is very rich in protein and other ingredients like garlic, ginger are very healthy.
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Saturday, 14 January 2012 18:38
by Anupama
Broccoli can be eaten in different forms. It is used to make soups, salad and many more vegetarian and non-vegetarian recipes. Today I made broccoli in gravy of garlic and soya sauce.
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Saturday, 14 January 2012 17:56
by Anupama
Broccoli is basically Italian cabbage family vegetable. Now it is cultivated all over world and you can find it very easily in grocery store. Commonly broccoli is eaten boiled or steamed. But now days people eating raw in form of salad.
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Friday, 13 January 2012 17:51
by Anupama
Capsicum and is very common vegetable found all over world. There are lot of recipes of potato and capsicum. Today I am going to write fried vegetable recipe of capsicum and potato.
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Friday, 13 January 2012 17:01
by Anupama
Tomato pulao is recipe made from rice and tomatoes. Tomatoes has high content of lycopene which is anti-oxidant and prevent damage to tissues also it is good source of vitamin A, vitamin K, vitamin E, magnesium, phosphorus and copper, dietary fiber, potassium and manganese.
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Wednesday, 11 January 2012 18:21
by Anupama
It is a very simple nutritious recipe using hung curd. Now what is hung curd. For making hung curd, take fresh curd and tightly tie it in muslin cloth. Hang it for at least 5 hrs so as to drain water completely.
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Monday, 9 January 2012 16:59
by Anupama
This paratha contains both tomato and onion. So it has goodness of both. Tomato contains carotene lycopene which is one of the most powerful natural antioxidants and protect against neurodegenerative diseases, cardiovascular risk associated with type 2 diabetes.
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Monday, 9 January 2012 15:52
by Anupama
When made paratha of spring it is liked by kids also otherwise in bhaji form they just say no to it. The recipe of this paratha is very simple and quick to make.
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Sunday, 8 January 2012 08:41
by Anupama
Aloo(Potato) ka chokha or aloo bharta is delicious side dish made in north India. It is very easy to made and also all ingredients are always available at home. Aloo choka is made from boiled potatoes so it is quite healthy also.
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Sunday, 8 January 2012 08:37
by Anupama
In northern India, we use to eat lot of side dishes with snacks and main course. One very common side dish in summer is Raw Mango and Mint(Pudina) Chutney which is very common with pakoda's. But you will also like this with Dal-chawal.
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