Thursday, 12 July 2012 04:30
Raw banana dry sabji(Kachche kele ki sukhi sabji) is a Indian recipe, specially in kerala banana is part of cooking, you will find lot of different recipes of banana in kerala. Raw banana sabji is very common in all over India. Here I am writing very simple recipe for making banana dry sabji.
Saturday, 23 June 2012 01:47
Aloo tikki is very common dish in India. There are many variation in this dish recipes. Today I am writing a recipe for making palak and other vegetable tikki.
Saturday, 23 June 2012 00:41
If you have oven or MWO with grill at home then you can make many baked snacks. Here I am writing very simple and healthy recipe for making spicy cookies at home.
Friday, 22 June 2012 18:27
If you have oven or MWO with grill at home then you can make many baked snacks. Here I am writing very simple and healthy recipe for making sweet cookies at home.
Thursday, 14 June 2012 04:13
Tori(Nenua) is summer green vegetable, cultivated across India. It is great source of vitamins, iron and other minerals which are required for our body in summer. There are many dishes of tori like mustard & coriander based gravy, bharta with kalonji, with onion, with chana etc.
Saturday, 14 January 2012 18:38
Broccoli can be eaten in different forms. It is used to make soups, salad and many more vegetarian and non-vegetarian recipes. Today I made broccoli in gravy of garlic and soya sauce.
Saturday, 14 January 2012 17:56
Broccoli is basically Italian cabbage family vegetable. Now it is cultivated all over world and you can find it very easily in grocery store. Commonly broccoli is eaten boiled or steamed. But now days people eating raw in form of salad.
Tuesday, 3 January 2012 17:24
You can cook cabbage in microwave quickly using less oil and believe me it tastes yummy. The recipe and ingredient required is also very simple.
Monday, 12 September 2011 10:49
Making Mized veggetable soup in microwave oven.
Sunday, 11 September 2011 09:56
If you have microwave in kitchen then here some quick tips for transforming your foods.